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This program provides students with the opportunity to conduct groundbreaking research in their chosen area of hospitality and tourism. You’ll learn how to design studies, analyze data, and communicate findings effectively through publications and presentations. The curriculum includes advanced coursework to deepen your understanding of hospitality and tourism theories, followed by an extensive research project under the guidance of experienced supervisors. Students also have access to state-of-the-art facilities like hospitality simulation labs, case study libraries, and industry-standard software.
 

Once your eligibility is confirmed, you may proceed with the following payments:
RM 700 Enrolment Fee (non-refundable, non-transferable) 
RM 2,400 Student Pass/ Visa processing fee is paid to EMGS (non-refundable). Indonesian students pay RM 3,400 to EMGS (Student Pass valid for 2 years – Program Duration: 2 years and above)
 

Research Methodology
All PhD students will enroll in the ‘Research Methods for Hospitality and Tourism’ subject, which advances students’ understanding in and application of developing, conducting, and disseminating their own research.

Thesis
PhD candidates will be empowered to complete an in-depth study on a particular research topic in the form of a thesis, substantiated by a series of academic milestones including a proposal defense and a viva voce, where the research outcomes ultimately contribute to the knowledge base of hospitality and tourism and its scholarly and professional communities.

Professional Development Activities
Additional required academic activities are regular consultations with the supervisory team, regular progress reports, participation in research seminars, the completion of a research ethics workshop and training programme, a conference presentation, and the submission of a manuscript to an academic journal.

We have a team of dedicated Supervisors with expertise in areas of research including (but not limited to):

Hospitality and service management
Food, health, and well-being
Sustainability in tourism and the service industries
Events and destination management
Mobilities